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High-Protein Banana Treat

High-Protein Banana Treat

Bite Bliss USA cooked this in a YouTube Short. SeeMeCook wrote it up from the Short as a full recipe and added nutrition.

Watch the original Short

Imported by Anonymous on SeeMeCook

A soft, delicious protein cake made with just four ingredients and no refined sugar. Perfect for a quick snack or a healthy breakfast.

Time
25 minutes
Equipment
Oven
Good for
Snacks
Cuisine
American
Contains
Gluten and eggs
Diet
Vegetarian

Diet and allergen details are read from the ingredient names and are not certified.

Ingredients

4 servings
Units

Steps

  1. In a mixing bowl, mash two ripe bananas until smooth.

  2. Add two eggs to the mashed bananas.

  3. Add one tablespoon of cocoa powder to the mixture.

  4. Add one cup of oats.

  5. Mix everything together until well combined.

  6. Transfer the batter to a baking dish and bake in the oven until golden brown.

Notes

The transcript does not specify an oven temperature; 350°F (175°C) is standard for this type of oat-based bake. Bake for approximately 15-20 minutes or until set.

Nutrition

These are estimates per serving, worked out from the ingredients.

Calories
166
Protein
6 g
Carbs
28 g
Fat
4 g
Fiber
4 g

Where the calories come from

  • Oats45%
  • Ripe bananas32%
  • Eggs21%
  • Cocoa powder2%
  • high-protein
  • banana
  • dessert
  • snack
  • healthy
  • no-sugar
  • baked
  • easy recipe

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