Cinnamon Sugar Bites

Ingredients

• 150 g Thick Greek yoghurt
• 150 g Self-raising flour
• 1 tbsp Butter (Melted)
• 3 tbsp Caster sugar (Mixed with the soft light brown sugar and cinnamon for the coating)
• 1 tbsp Soft light brown sugar (Mixed with the caster sugar and cinnamon for the coating)
• 1.5 tsp Cinnamon (Mixed with the sugars for the coating)
• 12 g Icing sugar (Sifted, for the frosting)
• 0.25 tsp Vanilla (For the frosting; source does not specify extract or another form)
• 1 tsp Milk (For the frosting)

Steps

1. 1

   Preheat the oven to 180°C/350°F. Line a baking tray with baking paper.

2. 2

   Put the self-raising flour and Greek yoghurt in a bowl. Mix with a spoon, then bring the dough together with your fingers.

3. 3

   Turn the dough onto a work surface and knead briefly into a ball. Do not over-knead.

4. 4

   Divide the dough into four portions and roll each into a log.

5. 5

   Cut the logs into small bites, about 25 pieces in total. Briefly roll each piece between your hands to make it round, if desired.

6. 6

   Melt the butter. In a bowl, mix the caster sugar, soft light brown sugar, and cinnamon to make the cinnamon-sugar coating.

7. 7

   Put the dough bites in a bowl, add the melted butter, and toss gently with a spoon or your hands until coated.

8. 8

   Add the cinnamon-sugar mixture and toss gently until each dough bite is coated. Transfer them to the prepared tray, including any remaining cinnamon sugar.

9. 9

   Bake for approximately 16–20 minutes, until cooked through and very slightly golden. The creator reports taking them out at 16 minutes.

10. 10

    While the bites bake, sift the icing sugar into a small bowl. Add the vanilla and milk, then mix into a frosting.

11. 11

    Once baked, spoon the frosting over the bites and serve warm.

Notes

The bites are described as denser and more dough-ball-like than cinnamon rolls. No resting is needed. The frosting is called cream frosting in the audio transcript, while the written ingredient list specifies icing sugar, vanilla, and milk.

Nutrition per serving

• dessert
• snack
• baked
• cinnamon
• quick
• vegetarian
• autumn