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Imported from Instagram

Apple Muffins with Oats and Honey

Apple Muffins with Oats and Honey

Recipe by @tippszurgenesung Instagram

Imported by Klaudia on SeeMeCook

Moist muffins with grated apples, rolled oats, eggs, honey, and cinnamon. Made without flour and without refined sugar.

6 servings30 minEuropean

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Ingredients

  • 2 crisp apples (grated)
  • 2 cup rolled oats
  • 2 eggs
  • 0.25 cup honey
  • 1 tsp cinnamon

Steps

  1. 1

    Preheat the oven to 180°C.

  2. 2

    Grate the two apples into a bowl.

  3. 3

    Add the rolled oats to the bowl.

  4. 4

    Add the eggs.

  5. 5

    Add the honey and cinnamon.

  6. 6

    Mix all the ingredients well until combined.

  7. 7

    Divide the mixture among the wells of a muffin tin.

  8. 8

    Bake at 180°C until golden brown. No specific baking time is provided.

Notes

The video does not provide an exact baking time or number of servings; the time and yield are estimates. Oats are listed as an ingredient, but it is not specified whether they are certified gluten-free.

Nutrition per serving

205Calories
7gProtein
39gCarbs
4gFat
4gFiber
  • dessert
  • breakfast
  • flour-free
  • no refined sugar
  • vegetarian
  • baked

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