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Country-Style Boneless Pork Ribs in a Slow Cooker

Country-Style Boneless Pork Ribs in a Slow Cooker

Recipe by Back in the Day Crockpot Facebook

Imported by Ciro Peraloca on SeeMeCook

Boneless pork ribs slow-cooked with barbecue sauce, brown sugar, vinegar, and garlic powder. The result is described as tender and sticky, with a sweet barbecue flavor.

4 servings365 minAmerican

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Ingredients

  • Country-style boneless pork ribs
  • Barbecue sauce
  • Brown sugar
  • Vinegar
  • Garlic powder

Steps

  1. 1

    Place the boneless pork ribs in the slow cooker.

  2. 2

    Cover them with barbecue sauce.

  3. 3

    Add the brown sugar.

  4. 4

    Pour in the vinegar and add the garlic powder.

Notes

The post refers to the full recipe in the comments, but those comments are not included in the provided material. No quantities or cooking time are specified; they should not be inferred.

Nutrition per serving

0Calories
0gProtein
0gCarbs
0gFat
0gFiber
  • dinner
  • main course
  • pork
  • slow cooker
  • barbecue
  • comfort food

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