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High-Protein Cheesecake Snack

High-Protein Cheesecake Snack

A simple baked cheesecake-style snack made with non-fat Greek yogurt, egg, honey, vanilla, and lemon juice. The post describes it as a sweet, filling snack with 32 g of protein and 278 kcal.

1 servings25 minAmerican

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Ingredients

  • 1 cup Non-fat Greek yogurt
  • 1 Egg
  • 1 tbsp Honey
  • 1 tsp Vanilla
  • Lemon juice (A splash)
  • Blueberries (Sprinkle on top; amount unspecified in the transcript.)

Steps

  1. 1

    Combine the Greek yogurt and egg in a bowl and mix together.

  2. 2

    Stir in the vanilla and honey, then drizzle in the lemon juice.

  3. 3

    Sprinkle blueberries over the mixture.

  4. 4

    Bake in an oven at 350°F (175°C) for 20 minutes.

  5. 5

    Enjoy the cheesecake snack.

Notes

The transcript mentions blueberries, which are not listed in the post's ingredient list; no amount is provided. The source does not specify a baking dish, cooling time, or doneness cue.

Nutrition per serving

266Calories
26gProtein
25gCarbs
6gFat
0gFiber
  • snack
  • high-protein
  • vegetarian
  • gluten-free
  • baked
  • sweet

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