Air Fryer Tortilla Pizza

Ingredients

• 1 Tortilla (Large flour tortilla)
• 2 tbsp Tomato Sauce (Or pizza sauce)
• 0.5 cup Shredded Mozzarella Cheese
• 4 Salami (Thinly sliced)
• 0.125 Red Onion (Thinly sliced)
• 6 Pickled Jalapeños (Slices)
• Dried Oregano (To taste)

Steps

1. 1

   Place a single flour tortilla on a clean work surface or directly into the air fryer basket.

2. 2

   Spread approximately 2 tablespoons of tomato sauce evenly over the surface of the tortilla, leaving a small border for the crust.

3. 3

   Sprinkle a generous layer of shredded mozzarella cheese over the sauce.

4. 4

   Arrange the salami slices, thinly sliced red onion, and pickled jalapeño slices on top of the cheese.

5. 5

   Season the pizza with a pinch of dried oregano.

6. 6

   Place the tortilla in the air fryer and cook at 360°F (180°C) for about 6-8 minutes, or until the cheese is melted and bubbly and the edges of the tortilla are golden brown and crispy.

7. 7

   Carefully remove the pizza from the air fryer, slice, and serve immediately.

Notes

You can customize the toppings with whatever you have on hand, such as bell peppers, mushrooms, or ham. Ensure the toppings are sliced thinly so they heat through quickly.

Nutrition per serving

• pizza
• air fryer
• fast food
• snack
• quick meal
• tortilla pizza