Imported from TikTok

Creamy Orzo with Smoked Sausages and Sun-Dried Tomatoes

Name: Creamy Orzo with Smoked Sausages and Sun-Dried Tomatoes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: European
Ingredients: 250 g orzo; 4 smoked sausages; 0.5 onion; 2 gousses garlic; 140 g sun-dried tomatoes; 300 ml chicken stock; 10 cl heavy cream

Recipe by @cuisiner_maison @cuisiner_maison · TikTok

Imported by Trevis Trassard on SeeMeCook

An orzo dish cooked covered in chicken stock and cream, with smoked sausages and sun-dried tomatoes. The recipe promises an extra-creamy texture and a quicker preparation than risotto.

4 servings30 minEuropean

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Ingredients

250 g orzo
4 smoked sausages
0.5 onion
2 gousses garlic
140 g sun-dried tomatoes
300 ml chicken stock
10 cl heavy cream

Steps

1
Brown the smoked sausages in a frying pan or sauté pan.
2
Add the onion and sun-dried tomatoes to the sausages.
3
Add the orzo and stir.
4
Pour in the chicken stock and cream, then stir.
5
Cover and cook for 10 to 12 minutes, until the orzo is tender and creamy.
6
Serve the creamy dish immediately.

Notes

The description also lists 2 cloves of garlic, but the audio does not specify when to add them. The temperature and detailed preparation time are not provided.