Imported from TikTok

Homemade Brown Butter Coffee Syrup
A rich, nutty, and sweet coffee syrup made with brown sugar and butter, perfect for lattes and iced coffees.
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Ingredients
- 1 cup brown sugar
- 1 cup water
- 1 tbsp butter
Steps
- 1
In a small saucepan, combine 1 cup of brown sugar, 1 cup of water, and 1 tablespoon of butter.
- 2
Place the saucepan over medium heat and bring the mixture to a simmer.
- 3
Stir the mixture constantly until the sugar and butter are completely melted and the syrup is well combined.
- 4
Remove from heat and allow the syrup to cool completely.
- 5
Once cooled, pour the syrup into your favorite syrup bottles or an airtight container for storage.
Notes
Store in the refrigerator. The butter may solidify slightly when chilled; if so, give the bottle a good shake or let it sit at room temperature for a few minutes before using.
Nutrition per serving
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