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Imported from Instagram

Swicy Strawberry Chicken Wings

Swicy Strawberry Chicken Wings

Recipe by @foodie_mette Instagram

Imported by Blak Rabbit on SeeMeCook

A unique blend of sweet and spicy, these 'swicy' wings feature a sticky strawberry glaze that balances heat with fruitiness. They are air-fried or baked until ultra-crispy before being tossed in a glossy, savory-sweet sauce.

2 servings40 minAmerican

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Ingredients

  • 2 lb chicken wings
  • salt (to taste)
  • black pepper (to taste)
  • 2 tsp baking powder
  • 2 tsp paprika
  • 1.5 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp cayenne pepper (or to taste)
  • 1 cup strawberry preserves
  • 1 cup ketchup
  • 2 tbsp soy sauce
  • 2 tbsp apple cider vinegar
  • 3.5 garlic (minced (3-4 cloves))
  • chili flakes (to taste)
  • 1 tsp smoked paprika
  • 0.75 tsp cayenne pepper (for sauce; use 1/2 to 1 tsp)
  • 1 tbsp brown sugar
  • 1 tbsp butter
  • fresh strawberries (for garnish)
  • ranch dip (for serving)

Steps

  1. 1

    In a large bowl, season the chicken wings with salt, pepper, baking powder, paprika, garlic powder, onion powder, and cayenne. Toss until the wings are evenly coated.

  2. 2

    To cook in an Air Fryer: Preheat to 390°F (200°C). Arrange wings in a single layer and cook for 20-25 minutes, shaking the basket halfway through, until very crispy.

  3. 3

    To cook in an Oven: Preheat to 425°F (220°C). Place wings on a wire rack set over a baking tray (essential for crispiness). Bake for 40-45 minutes, or if no rack is used, flip the wings halfway through.

  4. 4

    While the wings cook, prepare the sauce. Melt 1 tablespoon of butter in a pot over medium heat.

  5. 5

    Add the minced garlic to the melted butter and cook for 30 seconds until aromatic.

  6. 6

    Add the strawberry preserves, ketchup, soy sauce, apple cider vinegar, chili flakes, smoked paprika, cayenne, and brown sugar to the pot.

  7. 7

    Simmer the sauce for 8-10 minutes until it becomes thick, glossy, and slightly reduced.

  8. 8

    Immediately toss the hot, crispy wings in the strawberry sauce until thoroughly coated.

  9. 9

    Plate the wings and garnish with fresh strawberries. Serve immediately with ranch dip.

Notes

For maximum crispiness, ensure the wings are patted dry before seasoning. The baking powder is a key ingredient for achieving a fried-like texture in the air fryer or oven.

Nutrition per serving

1652Calories
87gProtein
155gCarbs
77gFat
5gFiber
  • appetizer
  • main
  • chicken wings
  • air fryer
  • baked
  • spicy
  • sweet
  • summer food

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