Imported from TikTok
Lemon Butter Garlic Chicken Pasta
A quick and creamy weeknight dinner featuring seared chicken breast and a bright, zesty lemon garlic cream sauce.
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Ingredients
- 1 lb Chicken breast (seasoned and sliced)
- 2 tbsp Butter
- 3 clove Garlic (minced)
- 1.5 cup Heavy cream
- 0.5 cup Parmesan cheese (shredded)
- 0.25 cup Pasta water (reserved from boiling noodles)
- 1 tbsp Kinder's Lemon Butter Garlic Seasoning
- 1 tsp Italian seasoning
- 0.5 cup Mozzarella cheese (shredded)
- 12 oz Pasta (any type, cooked according to package directions)
- Fresh parsley (chopped for garnish)
Steps
- 1
Cook your seasoned chicken in a pan over medium heat for about 5-6 minutes on each side until it is cooked all the way through and has a nice sear. Remove from the pan and set aside.
- 2
Reduce the heat in the same pan. Add the butter and minced garlic, sautéing until fragrant.
- 3
Add the heavy cream and parmesan cheese to the pan. Give it a nice mix and let it come to a simmer.
- 4
Add in some of the reserved pasta water, the Kinder's Lemon Butter Garlic seasoning, and Italian seasoning. Let the sauce simmer until it thickens slightly.
- 5
Stir in a little mozzarella cheese until melted.
- 6
Add your cooked pasta to the sauce and toss to coat thoroughly.
- 7
Add the cooked chicken back into the pan and give everything a final mix.
- 8
Top the dish with a little extra fresh cream, fresh parsley, and more cheese before serving.
Notes
The creator mentions using Kinder's Lemon Butter Garlic seasoning as a key ingredient for the flavor profile. You can use any pasta shape you prefer.
Nutrition per serving
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