Imported from Instagram

Chicken Alfredo Garlic Bread

Name: Chicken Alfredo Garlic Bread
Prep time: 30 min
Cook time: 65 min
Total time: 95 min
Yield: 6 servings
Cuisine: American
Ingredients: 1 bread loaf; 0.75 cup mozzarella cheese; 0.5 cup butter (Softened); 1 bulb roasted garlic (Roasted; the bulb is wrapped in foil and roasted before making the butter); 1 tbsp parsley (Finely chopped); salt and pepper (To taste); 1 lb boneless chicken breast; 1 tbsp garlic powder (For seasoning the chicken); 1 tsp smoked paprika powder (For seasoning the chicken); 1 tsp red chili powder (For seasoning the chicken); salt and pepper (To taste, for the chicken); 2 tbsp oil (Plus more for cooking the chicken); 1 cup unsweetened heavy whipping cream; 0.5 cup Parmesan cheese; 0.5 cup cream cheese; salt and pepper (To taste, for the Alfredo sauce); 1 tsp garlic powder (For the Alfredo sauce); coriander (Chopped, for garnish)

Recipe by Iram Mansoor @iramsfoodstory · Instagram

Imported by Iram Mansoor on SeeMeCook

A crisp baked bread loaf layered with roasted garlic butter, creamy Alfredo sauce, mozzarella, and seasoned sliced chicken. It is finished with fresh coriander and served with extra Alfredo sauce for dipping.

6 servings95 minAmerican

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Ingredients

1 bread loaf
0.75 cup mozzarella cheese
0.5 cup butter (Softened)
1 bulb roasted garlic (Roasted; the bulb is wrapped in foil and roasted before making the butter)
1 tbsp parsley (Finely chopped)
salt and pepper (To taste)
1 lb boneless chicken breast
1 tbsp garlic powder (For seasoning the chicken)
1 tsp smoked paprika powder (For seasoning the chicken)
1 tsp red chili powder (For seasoning the chicken)
salt and pepper (To taste, for the chicken)
2 tbsp oil (Plus more for cooking the chicken)
1 cup unsweetened heavy whipping cream
0.5 cup Parmesan cheese
0.5 cup cream cheese
salt and pepper (To taste, for the Alfredo sauce)
1 tsp garlic powder (For the Alfredo sauce)
coriander (Chopped, for garnish)

Steps

1
Preheat the oven to 400°F (200°C).
2
Wrap the garlic bulb in foil and roast it at 400°F (200°C) for 30–40 minutes.
3
Make the garlic butter by mixing the softened butter, roasted garlic, finely chopped parsley, salt, and pepper in a bowl.
4
Season the chicken breast with garlic powder, smoked paprika powder, red chili powder, salt, and pepper.
5
Heat oil in a pan or grill, then cook the seasoned chicken for 6 minutes per side. Once cooked, cut the chicken into slices.
6
For the Alfredo sauce, whisk the heavy whipping cream and cream cheese together in a skillet over medium-low heat.
7
Add the Parmesan cheese and stir constantly until the sauce is smooth.
8
Add the garlic powder and season the Alfredo sauce with salt and pepper to taste.
9
Slice the bread loaf in half and spread the garlic butter evenly over the open surfaces.
10
Top the buttered bread with Alfredo sauce, followed by the mozzarella cheese.
11
Add the sliced chicken and drizzle with more Alfredo sauce. Garnish with chopped coriander.
12
Place the bread on a prepared baking dish and bake for 20–25 minutes, or until golden brown and crispy.
13
Serve the chicken Alfredo garlic bread with additional Alfredo sauce and enjoy.

Notes

The source says to use more Alfredo sauce for drizzling and serving, but does not specify an additional quantity. It also mentions a prepared baking dish without specifying how it is prepared.