Imported from Instagram

Bread with Chia Seeds and Flaxseed
A fluffy, gluten-free bread with chia seeds and flaxseed. The source provides the basic ingredients and mentions baking for 40 minutes, but does not specify quantities or temperature.
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Ingredients
- Chia seeds
- Flaxseed
- Eggs
- Salt (A pinch)
- 1 tsp Baking powder
Steps
- 1
Place the chia seeds, flaxseed, eggs, a pinch of salt, and the baking powder in a blender or suitable bowl.
- 2
Blend the mixture well until combined.
- 3
Bake for 40 minutes. The source does not specify the baking temperature or how to shape the bread.
Notes
No quantities are provided for the chia seeds, flaxseed, or eggs, nor are an oven temperature, loaf pan size or shape, or other shaping instructions specified; therefore, they cannot be determined safely.
Nutrition per serving
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