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Air-Fryer Pizza Toastie Kebabs

Air-Fryer Pizza Toastie Kebabs

Recipe by Emma Wells @chopchopems · Instagram

Imported by turtle68au on SeeMeCook

Crispy, golden sandwich-bread layers filled with melty mozzarella, pepperoni, and pizza sauce, threaded onto skewers and air-fried until gooey. A playful pizza-inspired toastie that serves four.

4 servings25 minAmerican

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Ingredients

  • 8 slices small sandwich bread (Remove crusts)
  • 8 slices mozzarella cheese (Use slices sized to fit the bread; one slice is used as the final topping for each stack before cutting)
  • 12 slices pepperoni
  • pizza sauce (Spread over one side of the bread; use enough to cover lightly, approximately 1/2 cup)
  • 1.5 egg (Beat for dipping; the source gives a range of 1–2 eggs)

Steps

  1. 1

    Remove the crusts from all 8 slices of sandwich bread. Spread one side of each slice lightly with pizza sauce, covering the surface without making the bread soggy.

  2. 2

    Make two equal stacks. Layer the sauced bread with the mozzarella slices and pepperoni, repeating the layers until the ingredients are divided between two stacks. Finish each stack with a final slice of mozzarella on top.

  3. 3

    Cut each stack into quarters, creating bite-sized layered pieces. Arrange the pieces so the layers remain together.

  4. 4

    Beat 1–2 eggs in a shallow bowl. Thread two layers of the prepared toastie pieces onto each skewer, then dip the assembled layers into the beaten egg, coating them lightly.

  5. 5

    Preheat the air fryer to 170°C (340°F), if required by the appliance. Place the skewers in the basket in a single layer, leaving space for air to circulate.

  6. 6

    Air-fry at 170°C (340°F) for 10 minutes, until the bread is crisp and golden and the mozzarella is melted and gooey. Some cheese may ooze out during cooking; this is expected.

  7. 7

    Allow the kebabs to cool slightly. Separate the kebabs into four portions and push any melted cheese that escaped during cooking back around the toastie layers before serving.

Notes

The creator notes that cheese may escape during air frying. Let the kebabs cool slightly before separating them and repositioning the melted cheese. The stated nutrition is approximately 373 calories, 19 g protein, 26 g carbohydrates, and 19 g fat per serving, although it may vary with bread, cheese, pepperoni, and sauce brands.

Nutrition per serving

339Calories
20gProtein
28gCarbs
16gFat
2gFiber
  • snack
  • appetizer
  • air-fried
  • pizza-inspired
  • cheese
  • pepperoni
  • quick
  • kid-friendly

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