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Spooky Slutty Brownies

Recipe by Hailey Diaz Facebook

Imported by Logan Timberlin on SeeMeCook

Layered Halloween treats made in a muffin pan with sugar cookies, Oreos, fudge brownie batter, and colorful sprinkles. They bake into individual brownie cups with a festive topping.

12 servings33 minAmerican

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Ingredients

  • Pillsbury Halloween-themed sugar cookies (Use one cookie per muffin cup.)
  • Oreos (Use one Oreo per muffin cup.)
  • Fudge brownie batter (Prepared brownie batter; the source does not provide a recipe or quantity.)
  • Sprinkles (For topping.)
  • Nonstick cooking spray or cupcake liners (Use to prepare the muffin pan.)

Steps

  1. 1

    Prepare a muffin pan by spraying it with nonstick spray or lining the cups with cupcake liners.

  2. 2

    Place one Halloween-themed sugar cookie in the bottom of each prepared muffin cup.

  3. 3

    Place one Oreo on top of each sugar cookie.

  4. 4

    Add fudge brownie batter over each Oreo.

  5. 5

    Top the brownie batter with sprinkles.

  6. 6

    Bake at 350°F for 15–18 minutes, or until a toothpick inserted through the brownie comes out clean.

Notes

The source does not specify the quantity of each ingredient, the brownie-batter recipe, or the muffin-pan size/yield. The serving estimate assumes a standard 12-cup muffin pan.

Nutrition per serving

0Calories
0gProtein
0gCarbs
0gFat
0gFiber
  • dessert
  • baking
  • American
  • Halloween
  • individual portions
  • kid-friendly

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