Imported from Instagram
Eggs with a Butter, Garlic, Chili, Onion, and Cheese Sofrito
Eggs accompanied by an aromatic sofrito of butter, garlic, chili, and onion, finished with cheese. A simple way to vary your everyday egg preparation.
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Ingredients
- 4 eggs (The author mentions that she likes to eat at least four eggs daily.)
- butter (For the sofrito; quantity not specified in the source.)
- garlic (For the sofrito; quantity not specified in the source.)
- chili (For the sofrito; variety and quantity not specified in the source.)
- onion (For the sofrito; quantity not specified in the source.)
- salt (To taste.)
- pepper (To taste.)
- cheese (The author indicates that she boiled some cheese; type and quantity not specified.)
Steps
- 1
Prepare the sofrito by chopping the garlic, chili, and onion.
- 2
Melt the butter in a skillet and add the garlic, chili, and onion to prepare the sofrito.
- 3
Season the sofrito with salt and pepper.
- 4
Cook the eggs as desired until done. The source does not specify whether they are boiled, fried, or prepared another way.
- 5
Spoon the sofrito over the eggs.
- 6
Boil some cheese and serve it with the eggs and sofrito. The source does not clarify the type of cheese or the exact meaning of “boil” the cheese.
Notes
The transcription does not provide quantities for the sofrito or cheese, nor does it specify the exact cooking method for the eggs. The quantities and nutritional values of these ingredients are rough estimates. The author mentions that this preparation is part of her way of eating at least four eggs daily while varying how they are served.
Nutrition per serving
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