Imported from TikTok
Oven-Roasted Tomato Soup
Tomatoes, onion, bell pepper, and garlic are roasted together on a baking sheet, then blended with fresh basil into a smooth soup. Finish with optional heavy cream and serve with grilled cheese if desired.
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Ingredients
- tomatoes (Enough to fill two-thirds of a baking sheet)
- 0.25 yellow onion (quartered)
- bell pepper (a few slices)
- 2 heads garlic (halved)
- olive oil (your favorite; enough to cover everything)
- salt (generous sprinkle; then season to taste)
- fresh basil (a bit)
- heavy cream (optional splash)
Steps
- 1
Fill about two-thirds of a baking sheet with tomatoes. Quarter the yellow onion, slice some bell pepper, and halve two heads of garlic.
- 2
Add the onion, bell pepper, and garlic to the baking sheet. Cover everything with olive oil and sprinkle generously with salt, then toss to coat.
- 3
Bake at 400°F (about 200°C) for 35–40 minutes, or until the vegetables look as shown in the source.
- 4
Squeeze the roasted garlic out of its skins. Scrape the bottom of the baking sheet to collect the flavorful bits.
- 5
Transfer everything from the baking sheet to a pot. Add a bit of fresh basil and blend until smooth.
- 6
Add an optional splash of heavy cream and season to taste.
- 7
Serve with grilled cheese, if desired.
Notes
Ingredient amounts are mostly described informally; tomato quantity is specified only as enough to fill two-thirds of a baking sheet. The transcript does not provide a blender type or specific doneness description beyond the visual reference.
Nutrition per serving
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