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Imported from TikTok

One-Pan Garlic Butter Steak and Potatoes

One-Pan Garlic Butter Steak and Potatoes

Recipe by @lukezfit @lukezfit · TikTok

Imported by Gavin Lee on SeeMeCook

Cubed Yukon Gold potatoes are cooked until soft, then crisped before sirloin steak is seared in the same pan. Garlic butter, herbs, Parmesan, and parsley finish this quick, savory weeknight meal.

2 servings30 minAmerican

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Ingredients

  • 1 lb Yukon Gold potatoes (cubed)
  • 2 tbsp olive oil (divided; 1 tbsp for the potatoes and 1 tbsp for the steak)
  • salt (½ tsp for the potatoes; additional salt for the steak, to taste)
  • 0.5 tsp paprika (for the potatoes)
  • 0.5 tsp garlic powder (for the potatoes)
  • 1 lb sirloin steak (cubed)
  • black pepper (for the steak, to taste)
  • 3 tbsp butter (for the garlic butter)
  • 4 garlic (cloves, fresh)
  • parsley (fresh; some for tossing with the steak and more for finishing)
  • 0.5 tsp mixed herbs (for the garlic butter)
  • Parmesan cheese (fresh, for finishing)

Steps

  1. 1

    Cut the Yukon Gold potatoes into cubes and the sirloin into cubes if not already prepared. Season the potatoes with olive oil, salt, paprika, and garlic powder.

  2. 2

    Cover the potatoes and cook over medium heat for 10 minutes, until soft.

  3. 3

    Uncover, raise the heat, and cook the potatoes for 5–7 minutes until golden and crispy.

  4. 4

    Push the potatoes aside in the pan. Add the seasoned steak and sear over high heat for 2 minutes per side.

  5. 5

    Add the butter, garlic, parsley, and mixed herbs. Toss everything together for 1 minute.

  6. 6

    Finish with fresh Parmesan and additional parsley.

Notes

The creator describes the dish as ready in under 30 minutes. The comment does not specify quantities for parsley or finishing Parmesan. The transcript does not specify the steak's exact searing duration; the creator's comment gives 2 minutes per side.

Nutrition per serving

843Calories
55gProtein
43gCarbs
52gFat
5gFiber
  • main
  • weeknight
  • one-pan
  • quick
  • high-protein

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