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3-Ingredient Flourless Cookies

3-Ingredient Flourless Cookies

Language

Translated from Spanish, the language of the reel.

Alina 🇰🇿🇸🇦 cooked this in an Instagram reel, in Spanish. SeeMeCook wrote it up from the reel as a full recipe, translated it into English, and added nutrition.

Watch the original reel

Imported by Anonymous on SeeMeCook

Simple and healthy cookies made with just three basic ingredients. They are naturally flourless and refined sugar-free, perfect for a quick craving.

Time
22 minutes
Equipment
Oven
Good for
Snacks
Cuisine
American
Contains
Peanuts and eggs
Diet
Vegetarian

Diet and allergen details are read from the ingredient names and are not certified.

Ingredients

8 servings
Units

Steps

  1. Preheat the oven to 180°C (350 °F) (350°F (180 °C)).

  2. Line a baking sheet with parchment paper.

  3. In a bowl, mash the banana with a fork until smooth and puree-like in consistency.

  4. Add the peanut butter and egg to the bowl with the banana.

  5. Mix all ingredients well until fully combined.

  6. Using a spoon, drop portions of the dough onto the prepared baking sheet to form cookies.

  7. Bake for 10 to 12 minutes.

  8. Let the cookies cool on the sheet for a few minutes to firm up before moving them.

Notes

Optionally, you can add sugar-free chocolate chips to the mixture before baking. The cookies tend to be flat rather than thick.

Nutrition

These are estimates per serving, worked out from the ingredients.

Calories
165
Protein
7 g
Carbs
8 g
Fat
13 g
Fiber
2 g

Where the calories come from

  • Peanut butter87%
  • Ripe banana8%
  • Large egg5%
  • dessert
  • snack
  • flourless
  • gluten-free
  • healthy
  • easy
  • few ingredients
  • baking

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