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Big Mac Sauce

Big Mac Sauce

NOEL DEYZEL 🇿🇦 cooked this in an Instagram reel. SeeMeCook wrote it up from the reel as a full recipe and added ingredient weights and nutrition.

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Imported by Gabi Cotos on SeeMeCook

A creamy, tangy dipping sauce inspired by McDonald’s Big Mac sauce. It combines mayonnaise, sweet pickle relish, mustard, vinegar, paprika, onion powder, granulated garlic, and white pepper.

Time
5 minutes
Equipment
No cooking needed
Good for
Snacks
Cuisine
American
Contains
Eggs
Diet
Vegetarian

Diet and allergen details are read from the ingredient names and are not certified.

Ingredients

12 servings
Units
  • 230 g
  • 80 g
  • 30 g
  • 5 g
  • 2 g
  • 3 g
  • 3 g

Weights are estimates. Together, the ingredients weigh about 345 g before cooking, which is about 30 g per serving.

Steps

  1. Add the mayonnaise, sweet pickle relish, Düsseldorf mustard, white vinegar, onion powder, granulated garlic, paprika, and white pepper to a bowl.

  2. Stir until the ingredients are thoroughly combined into a smooth, evenly seasoned sauce. Serve as a dipping sauce.

Notes

The source provides the ingredient list but does not specify a mixing time, chilling time, or storage instructions. The quantities for onion powder and granulated garlic are somewhat unclear in the transcript and have been interpreted as 1 teaspoon each.

Nutrition

These are estimates per serving, worked out from the ingredients.

Calories
141
Protein
0 g
Carbs
3 g
Fat
14 g
Fiber
0 g

Where the calories come from

  • Mayonnaise91%
  • Sweet pickle relish6%
  • Düsseldorf mustard1%
  • Granulated garlicUnder 1%
  • PaprikaUnder 1%
  • Everything elseUnder 1%
  • sauce
  • dip
  • condiment
  • no-cook
  • American
  • vegetarian
  • meal-prep

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