Imported from Instagram

Layered Berry Dessert

Name: Layered Berry Dessert
Prep time: 25 min
Cook time: 10 min
Total time: 215 min
Yield: 8 servings
Cuisine: Middle Eastern
Ingredients: 2 ظرف Whipping cream powder; 2 علبة Ashta; 6 حبات Cream cheese cubes (Cream cheese, according to the audio description); 0.25 علبة Sweetened condensed milk (Adjust to taste); 120 g Blueberries (Fresh or frozen; mash with a fork while cooking); 50 g Sugar; 2 tbsp Lemon juice; 3 باكيت Tea biscuits; 0.5 cup Milk (For dipping); Melted chocolate (Add a layer immediately before serving; quantity unspecified); Grated chocolate (For garnish; quantity unspecified); Fresh berries (For garnish; quantity unspecified)

Recipe by ١٥ ثانية | 15s @15smeals · Instagram

Imported by Blak Rabbit on SeeMeCook

A chilled dessert made with layers of tea biscuits, cream cheese, and cooked berries, finished with chocolate and garnished with fresh berries. Each bite combines the sweetness of the cream with the tartness of the berries.

8 servings215 minMiddle Eastern

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Ingredients

2 ظرف Whipping cream powder
2 علبة Ashta
6 حبات Cream cheese cubes (Cream cheese, according to the audio description)
0.25 علبة Sweetened condensed milk (Adjust to taste)
120 g Blueberries (Fresh or frozen; mash with a fork while cooking)
50 g Sugar
2 tbsp Lemon juice
3 باكيت Tea biscuits
0.5 cup Milk (For dipping)
Melted chocolate (Add a layer immediately before serving; quantity unspecified)
Grated chocolate (For garnish; quantity unspecified)
Fresh berries (For garnish; quantity unspecified)

Steps

1
Place the whipping cream powder, ashta, cream cheese cubes, and sweetened condensed milk in a blender, or in a suitable bowl for an electric hand mixer.
2
Mix the ingredients until well combined and smooth. Set aside.
3
Place the blueberries, sugar, and lemon juice in a saucepan.
4
Cook the berry mixture over low heat for 10 minutes, mashing the berries with a fork as they cook.
5
Remove the berries from the heat and refrigerate until cooled and thickened.
6
In the serving dish, arrange two layers of tea biscuits after dipping them in the milk, stacking them on top of each other.
7
Spread half of the cream cheese mixture over the biscuits.
8
Spread all of the cooled berry purée over the cream layer.
9
Dip another layer of tea biscuits in the milk and arrange them over the berries.
10
Spread the remaining cream cheese mixture over the biscuit layer.
11
Immediately before serving, pour a layer of melted chocolate over the top.
12
Garnish with grated chocolate and fresh berries, then serve the dessert.

Notes

The source does not specify the size of the cans or packets, the weight of the biscuit package, the amount of chocolate, the dish size, or the final chilling time. Melted chocolate, grated chocolate, and fresh berries were added to the ingredient list because they are mentioned in the garnishing steps.