Iced Pumpkin Spice Coffee
kale🌷 cooked this in a TikTok video. SeeMeCook wrote it up from the video as a full recipe and added ingredient weights and nutrition.
Watch the original videoImported by Tara Farrar on SeeMeCook
A cozy and refreshing iced coffee featuring pumpkin spice syrup and a creamy finish, perfect for autumn vibes at home.
- Time
- 5 minutes
- Equipment
- No cooking needed
- Cuisine
- American
- Contains
- Dairy
- Diet
- Vegetarian
Diet and allergen details are read from the ingredient names and are not certified.
Ingredients
- 30 g
- 120 g
- 240 g
- 60 g
- 1 g
Weights are estimates. Together, the ingredients weigh about 450 g before cooking, which is about 450 g per serving.
Steps
Add the pumpkin spice syrup to the bottom of a tall glass.
Fill the glass with ice cubes.
Pour the cold brew coffee over the ice, leaving about an inch of space at the top.
Top with your choice of milk or creamer.
Stir well to combine the syrup and coffee, then garnish with a sprinkle of pumpkin spice if desired.
Notes
The recipe is reconstructed from visual cues in the video as the transcript and description do not provide specific measurements. Adjust the amount of syrup and creamer to your personal sweetness preference.
Nutrition
These are estimates per serving, worked out from the ingredients.
- Calories
- 141
- Protein
- 2 g
- Carbs
- 30 g
- Fat
- 2 g
- Fiber
- 0 g
Where the calories come from
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