Imported from TikTok

Creamy Salmon Pasta

Name: Creamy Salmon Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 servings
Cuisine: Italian
Ingredients: 140 g pasta; 350 g salmon; 150 g cream cheese; 150 g cherry tomatoes (Halved); 60 g fresh spinach; olive oil (For drizzling); salt (To taste); black pepper (To taste); Parmesan (Freshly grated, for serving); pasta water (A splash, if needed)

Recipe by @arina.dim @arina.dim · TikTok

Imported by Andries Jongsma on SeeMeCook

A comforting baked salmon pasta with cream cheese, cherry tomatoes and spinach, finished with freshly grated Parmesan. The salmon and vegetables turn into a creamy sauce that coats the pasta.

2 servings30 minItalian

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Ingredients

140 g pasta
350 g salmon
150 g cream cheese
150 g cherry tomatoes (Halved)
60 g fresh spinach
olive oil (For drizzling)
salt (To taste)
black pepper (To taste)
Parmesan (Freshly grated, for serving)
pasta water (A splash, if needed)

Steps

1
Preheat the oven to 180°C (350°F). Halve the cherry tomatoes.
2
Place the salmon, spinach, cream cheese and halved cherry tomatoes in a baking dish.
3
Drizzle the ingredients with olive oil, then season with salt and pepper.
4
Bake for 15–20 minutes, or until the salmon is cooked through.
5
Meanwhile, cook the pasta according to the package instructions. Reserve a splash of pasta water in case it is needed.
6
Flake the salmon and mix everything in the baking dish until it forms a creamy sauce.
7
Add the cooked pasta and mix to combine. Add a splash of pasta water if needed to loosen the sauce.
8
Finish with freshly grated Parmesan and serve.