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Imported from TikTok

Jane’s Patisserie Brownies

Jane’s Patisserie Brownies

Recipe by @cosimafawcett @cosimafawcett · TikTok

Imported by William Herrick on SeeMeCook

Rich chocolate brownies made with melted dark chocolate and butter, cocoa, and both milk and white chocolate pieces. The video shows the batter being whisked and folded before baking.

12 servings50 minBritish

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Ingredients

  • 200 g Unsalted butter
  • 200 g Dark chocolate
  • 3 Large eggs
  • 275 g Caster sugar
  • 100 g Plain flour
  • 50 g Cocoa powder
  • 100 g Milk chocolate
  • 100 g White chocolate

Steps

  1. 1

    Melt the unsalted butter and dark chocolate together in the microwave. Set the mixture aside to cool.

  2. 2

    Add the eggs and caster sugar to a bowl. Whisk until pale and doubled in volume.

  3. 3

    Pour the cooled chocolate-and-butter mixture into the egg mixture and fold it in.

  4. 4

    Sift in the plain flour and cocoa powder, then fold until combined.

  5. 5

    Fold in the milk chocolate and white chocolate.

  6. 6

    Bake at 180°C for 30 minutes.

Notes

The video does not specify pan size, oven setting (fan or conventional), or a cooling time after baking.

Nutrition per serving

455Calories
6gProtein
49gCarbs
28gFat
4gFiber
  • dessert
  • baking
  • chocolate
  • vegetarian
  • baked

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