Quick Tortilla Pizza Rolls

Ingredients

• 2 Tortillas (large flour tortillas)
• 4 tbsp Tomato sauce with basil (tomato mixture with basil)
• 4 slices High-quality ham (high meat content ham)
• 4 slices Cheese slices (such as Edam or Gouda)
• 0.5 cup Four-cheese blend (grated; 4 types of cheese of your choice)

Steps

1. 1

   Preheat your oven to 200°C (400°F).

2. 2

   Lay the tortillas flat on a clean work surface.

3. 3

   Spread a layer of the tomato sauce with basil evenly across each tortilla.

4. 4

   Place the ham slices over the tomato sauce, covering the surface of the tortilla.

5. 5

   Layer the cheese slices on top of the ham.

6. 6

   Tightly roll up each tortilla into a log shape.

7. 7

   Cut the rolled tortillas into smaller bite-sized pieces (approximately 2-3 cm wide).

8. 8

   Place the tortilla rolls upright or flat in a baking dish or on a parchment-lined baking sheet.

9. 9

   Generously sprinkle the four-cheese blend over the top of the tortilla pieces.

10. 10

    Bake in the preheated oven for about 10-15 minutes, or until the cheese is melted, bubbly, and slightly golden brown.

Notes

You can customize the filling by adding corn, olives, or oregano. Ensure the ham is high-quality (high meat percentage) for the best flavor.

Nutrition per serving

• snack
• appetizer
• tortilla
• pizza
• easy
• baked
• cheese