Healthy Reese's Cottage Cheese Pudding

@TheGoodies cooked this in a YouTube Short. SeeMeCook wrote it up from the Short as a full recipe and added ingredient weights and nutrition.

Imported by Anwar Lutfullah on SeeMeCook

A high-protein, creamy dessert that mimics the flavors of a Reese's peanut butter cup using a blended cottage cheese base.

Diet and allergen details are read from the ingredient names and are not certified.

Ingredients

1 serving

OriginalUSMetric

Weights are estimates. Together, the ingredients weigh about 290 g before cooking, which is about 290 g per serving.

Add 1 cup of cottage cheese, peanut butter, maple syrup, and vanilla extract to a blender or food processor.
Blend the mixture until it is completely smooth and creamy.
Pour the blended pudding into a serving bowl or ramekin.
Top the pudding with a layer of melted dark chocolate.
Add a sprinkle of crushed peanuts over the chocolate layer.
Place the pudding in the refrigerator to chill for 20 minutes before serving.

For a smoother texture, use a high-powered blender. You can adjust the sweetness by adding more or less maple syrup to taste.

These are estimates per serving, worked out from the ingredients.

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