Homemade KFC-Style Chicken Strips
Translated from Hungarian, the language of the video.
@_katatakacs cooked this in a TikTok video, in Hungarian. SeeMeCook wrote it up from the video as a full recipe, translated it into English, and added ingredient weights and nutrition.
Watch the original videoImported by Lily on SeeMeCook
Chicken breast strips with a crispy, spiced coating. They are breaded twice, dipped in cold water, then fried in hot oil until golden brown. The description says they go well with Kentucky Gold Sauce, but the source does not include its recipe.
- Time
- 30 minutes
- Cuisine
- American
Ingredients
- 100 g
- 9 g
- 2 g
- 3 g
- 2 g
- 6 g
Weights are estimates. Together, the ingredients weigh about 1.27 kg before cooking, which is about 320 g per serving.
Steps
Cut the chicken breast into pieces of your preferred size.
Add the eggs, 1.5 tsp salt, 1 tsp pepper, and 1.5 tsp paprika to the chicken, then toss to combine.
Put 350 g flour, 1 tsp paprika, and 1 tsp salt in a sealable container, then shake to combine.
Toss the chicken pieces in the seasoned flour until coated.
Dip the floured chicken in cold water, making sure the pieces are covered.
Leave the chicken in a strainer for a few seconds, then let it drain slightly.
Return the chicken to the container and shake it again with the seasoned flour to coat it a second time.
Heat oil for frying. Once hot, add the coated chicken pieces.
Fry briefly until golden brown, making sure the chicken is cooked through.
Remove the chicken strips and place them on a wire rack to drain off excess oil.
Notes
According to the cook's comment, the chicken may look pinkish, but they say it is cooked through; make sure it is fully cooked while frying. The source does not specify a frying temperature or exact cooking time. Kentucky Gold Sauce is mentioned, but its recipe is not provided.
Nutrition
These are estimates per serving, worked out from the ingredients.
- Calories
- 600
- Protein
- 57 g
- Carbs
- 68 g
- Fat
- 9 g
- Fiber
- 3 g
Where the calories come from
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