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Deep Dish Cookie Bowls for Two

Deep Dish Cookie Bowls for Two

Lindsay Ostrom published this recipe on pinchofyum.com. SeeMeCook added ingredient weights and nutrition.

Read the original recipe

Imported by Marie Jennings on SeeMeCook

Buttery, crisped cookie ridges with a melty chocolate and slightly underdone center, served warm in ramekins with a scoop of ice cream.

Time
30 minutes
Equipment
Oven
Good for
Snacks
Cuisine
American
Contains
Gluten, dairy, eggs, and alcohol
Diet
Vegetarian

Diet and allergen details are read from the ingredient names and are not certified.

Ingredients

2 servings
Units
  • 40 g
  • 75 g
  • 17 g
  • 2 g
  • 45 g
  • 1 g
  • 1 g
  • 45 g

Weights are estimates. Together, the ingredients weigh about 225 g before cooking, which is about 115 g per serving.

Steps

  1. Preheat your oven to 325°F (160 °C) (165°C (325 °F)).

  2. In a medium mixing bowl, combine the 3 tablespoons of melted butter and 1/3 cup of brown sugar. Mix until well combined.

  3. Whisk in the egg yolk and 1/2 teaspoon of vanilla extract.

  4. Stir in the 1/4 cup plus 2 tablespoons of flour, 1/8 teaspoon of salt, and 1/8 teaspoon of baking soda until a dough forms.

  5. Gently fold in the 1/4 cup of chocolate chips.

  6. Divide the cookie dough evenly between two 8-ounce ramekins. Press the dough gently to fill the bottom of each ramekin.

  7. Bake for 18-22 minutes. Bake for 18 minutes for an underbaked center, 20 minutes for semi-baked, or 22 minutes for an almost fully baked cookie.

  8. Allow the cookie bowls to cool for a few minutes so they firm up slightly, but serve while still warm, ideally topped with a scoop of vanilla ice cream.

Notes

If you don't have ramekins, you can try using a small cast iron skillet or mini dutch oven, though baking times may vary. For a different texture, almond flour may be substituted, though it hasn't been officially tested by the author.

Nutrition

These are estimates per serving, worked out from the ingredients.

Calories
514
Protein
5 g
Carbs
69 g
Fat
26 g
Fiber
2 g

Where the calories come from

  • Butter30%
  • Brown sugar27%
  • Chocolate chips21%
  • All-purpose flour16%
  • Egg yolk5%
  • Vanilla extractUnder 1%
  • dessert
  • cookie
  • baked
  • vegetarian
  • small batch
  • comfort food
  • chocolate chip

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