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7 Brew Sweet & Salty Iced Coffee

7 Brew Sweet & Salty Iced Coffee

Clara Green cooked this in a TikTok video. SeeMeCook wrote it up from the video as a full recipe and added ingredient weights and nutrition.

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Imported by Tara Farrar on SeeMeCook

A homemade version of the popular 7 Brew Sweet & Salty latte made with instant espresso, white chocolate, and salted caramel syrups.

Time
5 minutes
Equipment
No cooking needed
Cuisine
American
Contains
Dairy

Diet and allergen details are read from the ingredient names and are not certified.

Ingredients

1 serving
Units
  • 4 g
  • 10 g
  • 10 g
  • 150 g

Weights are estimates. Together, the ingredients weigh about 250 g before cooking, which is about 250 g per serving.

Steps

  1. Add 2 teaspoons of instant espresso into your cup.

  2. Add 1/2 tablespoon of white chocolate syrup to the cup.

  3. Add 1/2 tablespoon of salted caramel syrup to the cup.

  4. Pour in a small amount of cold water and stir well to dissolve the espresso and syrups.

  5. Fill the cup with nugget ice (about 2-3 scoops).

  6. Top the drink with half and half.

  7. Give the coffee a final stir to combine all ingredients before serving.

Notes

The author specifies using cold water to dissolve the instant espresso, noting it works perfectly fine. Nugget ice is recommended for the best texture.

Nutrition

These are estimates per serving, worked out from the ingredients.

Calories
319
Protein
6 g
Carbs
29 g
Fat
21 g
Fiber
0 g

Where the calories come from

  • Half and half73%
  • Salted caramel syrup13%
  • White chocolate syrup11%
  • Instant espresso3%
  • drink
  • coffee
  • iced coffee
  • latte
  • 7 brew
  • copycat
  • beverage

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