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7 Brew Sweet & Salty Iced Coffee

7 Brew Sweet & Salty Iced Coffee

Recipe by Clara Green @clarajanegreen · TikTok

Imported by Tara Farrar on SeeMeCook

A homemade version of the popular 7 Brew Sweet & Salty latte made with instant espresso, white chocolate, and salted caramel syrups.

1 servings5 minAmerican

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Ingredients

  • 2 tsp instant espresso (Nescafe Gold recommended)
  • 0.5 tbsp white chocolate syrup (Torani brand used in video)
  • 0.5 tbsp salted caramel syrup (Torani brand used in video)
  • 2 oz cold water (enough to dissolve the espresso and syrups)
  • nugget ice (about 2-3 scoops)
  • 6 oz half and half (to top off the glass)

Steps

  1. 1

    Add 2 teaspoons of instant espresso into your cup.

  2. 2

    Add 1/2 tablespoon of white chocolate syrup to the cup.

  3. 3

    Add 1/2 tablespoon of salted caramel syrup to the cup.

  4. 4

    Pour in a small amount of cold water and stir well to dissolve the espresso and syrups.

  5. 5

    Fill the cup with nugget ice (about 2-3 scoops).

  6. 6

    Top the drink with half and half.

  7. 7

    Give the coffee a final stir to combine all ingredients before serving.

Notes

The author specifies using cold water to dissolve the instant espresso, noting it works perfectly fine. Nugget ice is recommended for the best texture.

Nutrition per serving

319Calories
6gProtein
29gCarbs
21gFat
0gFiber
  • drink
  • coffee
  • iced coffee
  • latte
  • 7 brew
  • copycat
  • beverage

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