Imported from Instagram

Creamy Hero Noodle Penne with Seasoned Chicken
A nourishing and high-fiber comfort meal featuring tender cubed chicken and penne pasta in a rich, cheesy cream sauce.
Cook this recipe, hands-free
Open it in SeeMeCook for step-by-step Cook Mode, built-in timers, and your whole recipe library — free to start.
Ingredients
- 1 lb boneless chicken breast (cut into cubes)
- salt (to taste, for chicken)
- 1 tsp garlic powder (for chicken)
- 1 tsp black pepper (for chicken)
- 1 tsp paprika powder (for chicken)
- 0.5 tsp red chili flakes (for chicken)
- 0.5 tsp onion powder (for chicken)
- 2 tbsp oil (for marinating + more for cooking)
- 2 tbsp butter
- 8 oz hero noodles penne
- 0.5 yellow onion
- 4 fresh garlic (minced)
- salt (to taste, for pasta)
- 1 tsp freshly ground black pepper (for pasta)
- 1 tbsp garlic powder (for pasta)
- 0.5 tsp red chili flakes (for pasta)
- 1 tsp paprika powder (for pasta)
- 1 tsp oregano
- 1 tsp fresh parsley (finely chopped)
- 2 cup chicken broth
- 2 cup water
- 2 cup unsweetened heavy whipping cream
- 2 cup sharp cheddar cheese (freshly grated)
- 0.5 cup mozzarella cheese
Steps
- 1
In a bowl, combine the cubed chicken breast with salt, 1 tsp garlic powder, 1 tsp black pepper, 1 tsp paprika powder, 1/2 tsp red chili flakes, 1/2 tsp onion powder, and 2 tbsp of oil. Mix well to coat the chicken thoroughly.
- 2
Heat a large pan or skillet over medium-high heat with a little additional oil and 2 tbsp of butter.
- 3
Add the marinated chicken to the pan and cook until golden brown and cooked through. Remove the chicken from the pan and set aside.
- 4
In the same pan, add the 1/2 yellow onion and 4 cloves of minced fresh garlic. Sauté until fragrant and the onion is translucent.
- 5
Add the 8oz of hero noodles penne to the pan.
- 6
Season with salt, 1 tsp freshly ground black pepper, 1 tbsp garlic powder, 1/2 tsp red chili flakes, 1 tsp paprika powder, 1 tsp oregano, and 1 tsp fresh parsley.
- 7
Pour in 2 cups of chicken broth and 2 cups of water.
- 8
Bring the liquid to a simmer and cook the pasta until it reaches your desired tenderness and the liquid has reduced.
- 9
Stir in 2 cups of heavy whipping cream.
- 10
Add 2 cups of freshly grated sharp cheddar cheese and 1/2 cup of mozzarella cheese. Stir until the cheese is melted and the sauce is creamy.
- 11
Add the cooked chicken back into the pan and toss to combine with the pasta and sauce before serving.
Notes
The source suggests this is a great meal prep option. Ensure you grate the cheddar cheese yourself for the best melting consistency.
Nutrition per serving
Every recipe, finally cookable.
Turn your next favorite video into a recipe you can actually follow — ingredients, steps, and times in seconds.
Already have SeeMeCook? Open this recipe →










