Hot Honey Crispy Chicken Burger
Nada cooked this in a TikTok video. SeeMeCook wrote it up from the video as a full recipe and added ingredient weights and nutrition.
Watch the original videoImported by Gheraldy Vasquez on SeeMeCook
A crispy chicken burger built with buttermilk-marinated chicken, a seasoned flour-and-cornstarch coating, hot honey glaze, and a lemony parsley mayonnaise sauce.
- Time
- 40 minutes
- Equipment
- Stovetop
- Good for
- Lunch or dinner
- Cuisine
- American
- Contains
- Gluten, dairy, and eggs
Diet and allergen details are read from the ingredient names and are not certified.
Ingredients
Chicken Marinade
- 305 g
- 50 g
- 15 g
- 15 g
Dredge / Coating
- 125 g
- 130 g
Hot Honey Glaze
- 14 g
- 20 g
- 15 g
Sauce
- 60 g
- 5 g
- 10 g
Weights are estimates. Together, the ingredients weigh about 965 g before cooking, which is about 480 g per serving.
Steps
Combine the chicken breast with the buttermilk, egg, white vinegar, hot sauce, salt, black pepper, garlic powder, onion powder, chicken seasoning, and paprika to make the marinade. The source does not specify a marinating time.
Combine the all-purpose flour and cornstarch with the dredge seasonings: salt, black pepper, chicken seasoning, garlic powder, and paprika.
Coat the marinated chicken in the seasoned flour-and-cornstarch mixture. The source does not specify the exact dredging sequence or whether a second coating is used.
Cook the coated chicken until crispy and fully cooked. The source does not specify the cooking method, temperature, oil, or cooking time.
Prepare the hot honey glaze by combining the butter, honey, hot sauce, salt, black pepper, garlic powder, onion powder, brown sugar, and paprika. The source does not specify whether the glaze is heated.
Prepare the sauce by mixing mayonnaise with black pepper, garlic powder, chopped parsley, and a squeeze of lemon juice.
Assemble the crispy chicken burger with the cooked chicken, hot honey glaze, and sauce. The source does not specify the bun or final assembly order.
Notes
The supplied description contains ingredients but no complete written method. It does not specify the bun, frying or baking method, oil, cooking temperature, cooking time, marinating time, or exact amounts for most seasonings and sauces. These details should be confirmed from the original video before relying on the recipe.
Nutrition
These are estimates per serving, worked out from the ingredients.
- Calories
- 1044
- Protein
- 49 g
- Carbs
- 124 g
- Fat
- 37 g
- Fiber
- 3 g
Where the calories come from
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