Imported from Instagram

Chicken Bacon Ranch Dip

Name: Chicken Bacon Ranch Dip
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 5 servings
Cuisine: American
Ingredients: 1.5 cup Greek Yogurt; 2 oz Reduced Fat Cream Cheese; 2 tbsp Ranch Seasoning; 12 oz Rotisserie Chicken; 1.25 cup Fat Free Mozzarella; 4 Cooked Bacon Strips; Parsley (for garnish)

Recipe by RecipeLab - High Protein & Low Calorie Recipes @gymratrecipes · Instagram

Imported by Andries Jongsma on SeeMeCook

A high-protein, low-calorie dip featuring rotisserie chicken, crispy bacon, and ranch seasoning in a creamy Greek yogurt base.

5 servings15 minAmerican

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Ingredients

1.5 cup Greek Yogurt
2 oz Reduced Fat Cream Cheese
2 tbsp Ranch Seasoning
12 oz Rotisserie Chicken
1.25 cup Fat Free Mozzarella
4 Cooked Bacon Strips
Parsley (for garnish)

Steps

1
In a large mixing bowl, combine the Greek yogurt, reduced fat cream cheese, and ranch seasoning until smooth and well incorporated.
2
Shred or chop the rotisserie chicken and add it to the bowl along with the fat-free mozzarella cheese.
3
Chop the cooked bacon strips and fold them into the mixture, reserving some for the top if desired.
4
Transfer the mixture to a serving dish or heat if a warm dip is preferred (though not explicitly stated, typical for this style of dip).
5
Garnish with fresh parsley before serving.

Notes

The source provides macro information: 240 calories and 36g protein per serving. While specific cooking instructions were not written in the description, the assembly follows standard dip preparation.