Pumpkin Chai Coffee Cake Cookies
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Soft pumpkin cookies flavored with pumpkin spice and chai tea, topped with a buttery brown-sugar streusel. A simple powdered-sugar glaze can be drizzled over the baked cookies for extra sweetness.
- Time
- 35 minutes
- Equipment
- Oven
- Good for
- Snacks
- Cuisine
- American
- Contains
- Gluten, dairy, eggs, and alcohol
- Diet
- Vegetarian
Diet and allergen details are read from the ingredient names and are not certified.
Ingredients
Cookie Dough
- 100 g
- 4 g
- 30 g
- 7 g
- 4 g
- 4 g
- 5 g
Streusel Topping
- 3 g
Optional Glaze
Weights are estimates. Together, the ingredients weigh about 1.46 kg before cooking, which is about 80 g per serving.
Steps
Cookie Dough
Preheat the oven to 350°F (180 °C) (175°C (350 °F)) and grease a baking pan.
In a bowl, combine the salted butter, granulated sugar, and brown sugar. Mix well until combined.
Add the eggs, vanilla extract, and pumpkin puree to the butter-and-sugar mixture. Mix until incorporated.
Add the pumpkin spice seasoning, pumpkin chai tea packet contents, baking powder, and baking soda. Mix well.
Carefully fold in the all-purpose flour for the cookie dough until the flour is incorporated. Set the dough aside.
Streusel Topping
Make the streusel topping by adding the topping flour, unsalted butter, brown sugar, granulated sugar, and cinnamon to a separate bowl.
Mix the streusel ingredients with your hands until the mixture reaches a streusel-like texture. Set it aside.
Assembly and Baking
Scoop portions of cookie dough onto the greased baking pan, leaving space between them.
Gently mash each portion down slightly to make room for the streusel topping.
Add the streusel topping to the cookies.
Bake at 350°F (180 °C) (175°C (350 °F)) for about 15 minutes.
Optional Glaze
If desired, mix powdered sugar with water to create a glaze, then drizzle it over the baked cookies before serving.
Notes
The source does not specify the number or size of cookies, exact amount of chai tea when using two packets, or a cooling time. Streusel flour is given as a range; add enough to achieve a crumbly streusel texture. The glaze is optional and its proportions are not specified.
Nutrition
These are estimates per serving, worked out from the ingredients.
- Calories
- 345
- Protein
- 4 g
- Carbs
- 47 g
- Fat
- 16 g
- Fiber
- 1 g
Where the calories come from
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