Imported from Instagram

LA Galbi with Sweet and Savory Marinade

Name: LA Galbi with Sweet and Savory Marinade
Prep time: 45 min
Total time: 285 min
Yield: 20 servings
Cuisine: East Asian
Ingredients: 10 lb LA galbi beef short ribs (Thin-cut crosswise beef short ribs); 1 cup Soy sauce; 0.667 cup Sugar (Approximately 2/3 cup); 0.667 cup Sesame oil (Approximately 2/3 cup); 0.25 cup Mirin (Cooking wine); 0.5 Onion (Use half an onion); 0.5 Apple (Use half an apple); 1 cup Pear juice (Alternatively, use 1 whole Asian pear); 10 cloves Garlic; 1 inch Ginger

Recipe by Ellie Lee | easy korean cooking & real mom life @ellie_momlife · Instagram

Imported by Blak Rabbit on SeeMeCook

Korean-style marinated LA galbi made with thin-cut beef short ribs and a smooth, sweet-savory marinade of soy sauce, sesame oil, fruit, garlic, ginger, and mirin. The ribs are soaked, blended with the strained marinade, and refrigerated before cooking.

20 servings285 minEast Asian

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Ingredients

10 lb LA galbi beef short ribs (Thin-cut crosswise beef short ribs)
1 cup Soy sauce
0.667 cup Sugar (Approximately 2/3 cup)
0.667 cup Sesame oil (Approximately 2/3 cup)
0.25 cup Mirin (Cooking wine)
0.5 Onion (Use half an onion)
0.5 Apple (Use half an apple)
1 cup Pear juice (Alternatively, use 1 whole Asian pear)
10 cloves Garlic
1 inch Ginger

Steps

1
Submerge the LA galbi ribs in cold water for 30 minutes to draw out excess blood.
2
Wash the short ribs thoroughly under cold running water to remove any bone fragments, then pat them dry.
3
Place the soy sauce, sugar, sesame oil, mirin, onion, apple, pear juice, garlic, and ginger in a blender.
4
Blend all of the marinade ingredients until completely smooth.
5
Pour the blended marinade through a fine-mesh sieve into a bowl, straining out all of the pulp.
6
Layer the ribs in a container, pouring the smooth, strained marinade evenly over each layer so the meat is well coated.
7
Cover the container and refrigerate the ribs for at least 4 hours. For deeper flavor, let them marinate overnight.

Notes

The source provides marinating instructions but does not include cooking instructions. Cook the marinated ribs using your preferred method after marinating.