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Crispy Rice Chicken Bowls with Bang Bang Sauce
A vibrant and textured bowl featuring oven-baked crispy rice seasoned with chili crisp, paired with air-fried chicken and fresh vegetables, all drizzled with a creamy, spicy bang bang sauce.
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Ingredients
- 1 packet instant jasmine rice (microwaved according to package instructions)
- 1 tsp sesame oil (a dash)
- 1 tsp soy sauce (a dash)
- 2 tbsp chili crisp (two spoonfuls; divided use)
- 0.5 lb chicken tenders (cooked in air fryer and chopped into bite-sized pieces)
- 0.5 cup mayonnaise
- 0.25 cup sweet chili sauce
- sriracha (to taste)
- 0.5 lime lime juice (freshly squeezed)
- 2 cup iceberg lettuce (shredded)
- 0.5 cup carrots (grated)
- 0.5 English cucumber (cut into thin slices)
- 0.25 red onion (thinly sliced)
- 1 avocado (sliced)
Steps
- 1
Preheat your oven to 425°F (220°C).
- 2
Prepare the instant jasmine rice according to the package instructions (typically by microwaving).
- 3
In a bowl, combine the cooked rice with a dash of sesame oil, a dash of soy sauce, and two spoonfuls of chili crisp. Mix thoroughly until the rice is well coated.
- 4
Spread the seasoned rice in an even layer on a 9x13 inch baking sheet.
- 5
Bake the rice in the preheated oven for 20 to 25 minutes, stirring halfway through, until it is nice and crispy.
- 6
While the rice bakes, cook the chicken tenders in an air fryer until fully cooked and crispy. Once done, chop the chicken into bite-sized pieces.
- 7
Prepare the bang bang sauce by whisking together 1/2 cup mayonnaise, 1/4 cup sweet chili sauce, sriracha to taste, and the juice of half a lime. Taste and adjust seasoning as needed.
- 8
Toss the chopped chicken pieces with a little bit of extra chili crisp or chili sauce for flavor.
- 9
Assemble the bowls by starting with a base of shredded iceberg lettuce.
- 10
Add the grated carrots, sliced English cucumber, thinly sliced red onion, and sliced avocado to the bowls.
- 11
Add a portion of the crispy rice and the seasoned chicken to each bowl.
- 12
Drizzle the bang bang sauce generously over the top before serving.
Notes
You can substitute the chicken for popcorn shrimp if preferred. The creator suggests using a larger bowl than shown in the video to make mixing easier.
Nutrition per serving
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