Imported from Instagram
Pizzadillas
A creative and quick combination of a quesadilla and a pizza, perfect for a light dinner or a snack while watching sports.
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Ingredients
- 1 flour tortilla (large)
- 2 rebanada ham (chopped or whole)
- 0.5 cup manchego cheese (shredded or sliced, divided)
- 2 tbsp pizza sauce
- 4 rebanada pepperoni
Steps
- 1
Place a flour tortilla on a flat surface and fill one half with the ham and a portion of the manchego cheese.
- 2
Fold the tortilla in half to close the quesadilla.
- 3
Spread the pizza sauce over the top of the folded tortilla.
- 4
Sprinkle the rest of the manchego cheese over the sauce and place the pepperoni slices on top.
- 5
Place the pizzadilla in the oven or an air fryer.
- 6
Cook until the cheese is melted and the tortilla is golden brown and crispy.
- 7
Carefully remove and serve hot.
Notes
You can customize the filling with your favorite pizza ingredients like mushrooms or bell peppers. If using an air fryer, it is recommended to cook at 180°C (350°F) for about 5-8 minutes.
Nutrition per serving
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