Imported from TikTok

Noodles with Prawns and Chicken in 5 Minutes

Name: Noodles with Prawns and Chicken in 5 Minutes
Prep time: 2 min
Cook time: 5 min
Total time: 5 min
Yield: 2 servings
Cuisine: East Asian
Ingredients: Bell pepper (From a bag; quantity unspecified.); Onion (From a bag; quantity unspecified.); Frozen prawns (Quantity unspecified.); Sliced mushrooms (A handful; quantity unspecified.); 2 paquetes Baked chicken (Already baked and packaged.); 2 envases Noodles; Soy sauce (A generous splash; quantity unspecified.); Teriyaki sauce (A little; quantity unspecified.); Sriracha (To taste.); Chives (For sprinkling on top; quantity unspecified.)

Recipe by @recetasparavagoz @recetasparavagoz · TikTok

Imported by Amanda Muñoz on SeeMeCook

Stir-fried noodles made in a single pan with prawns, baked chicken, bell pepper, onion, and mushrooms. Finished with soy sauce, teriyaki, sriracha, and chives for a quick and flavorful dish.

2 servings5 minEast Asian

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Ingredients

Bell pepper (From a bag; quantity unspecified.)
Onion (From a bag; quantity unspecified.)
Frozen prawns (Quantity unspecified.)
Sliced mushrooms (A handful; quantity unspecified.)
2 paquetes Baked chicken (Already baked and packaged.)
2 envases Noodles
Soy sauce (A generous splash; quantity unspecified.)
Teriyaki sauce (A little; quantity unspecified.)
Sriracha (To taste.)
Chives (For sprinkling on top; quantity unspecified.)

Steps

1
Add the bell pepper and onion to a pan. Add the frozen prawns and sliced mushrooms.
2
Cook for a couple of minutes, until the vegetables and prawns soften.
3
Add the two packets of baked chicken and the two packages of noodles.
4
Add soy sauce, a little teriyaki sauce, and sriracha to taste.
5
Stir and mix everything in the pan until the ingredients take on some color, for a couple of minutes.
6
Sprinkle the chives on top and serve.

Notes

The video does not specify quantities for most ingredients or indicate the size of the packets or packages. The description refers to bagged bell pepper and onion; the audio mentions “pepper and onion,” but the visible text and description support bell pepper. The five-minute cooking time is the one indicated by the author.