Imported from the web
TipsyTee's Blue Fishbowl Cocktail
A vibrant, tropical blue cocktail served in a fishbowl, featuring a blend of spirits and fruity flavors.
Cook this recipe, hands-free
Open it in SeeMeCook for step-by-step Cook Mode, built-in timers, and your whole recipe library — free to start.
Ingredients
- Ice (Enough to fill the fishbowl)
- 1.5 oz Vodka
- 1.5 oz Rum (White rum)
- 1 oz Blue Curaçao
- 2 oz Sweet and Sour Mix
- 2 oz Pineapple Juice
- Lemon-Lime Soda (To top off the drink)
- Swedish Fish Candies (For garnish)
- Lemon Slices (For garnish)
Steps
- 1
Fill a clean fishbowl or large glass container with ice cubes.
- 2
Pour the vodka and white rum over the ice.
- 3
Add the blue curaçao to give the drink its signature ocean-blue color.
- 4
Pour in the sweet and sour mix and the pineapple juice.
- 5
Top off the remainder of the bowl with lemon-lime soda.
- 6
Stir gently to combine the ingredients without losing the carbonation.
- 7
Garnish with Swedish Fish candies (to look like fish in the bowl) and lemon slices.
Notes
The author requires a comment to provide the official recipe; these measurements are standard industry proportions for a fishbowl cocktail based on the visual cues in the video.
Nutrition per serving
Every recipe, finally cookable.
Turn your next favorite video into a recipe you can actually follow — ingredients, steps, and times in seconds.
Already have SeeMeCook? Open this recipe →