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High-Protein Bounty Bars

High-Protein Bounty Bars

Coconut bars with a soft cottage cheese-based center and a crunchy dark chocolate coating. The recipe makes eight bars and provides approximately 10 g of protein per bar.

8 servings40 minOther

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Ingredients

  • 200 g Cottage cheese
  • 170 g Desiccated shredded coconut
  • 55 g Vanilla protein powder
  • 40 g Sugar-free syrup
  • 50 g Dark chocolate
  • 1 tsp Coconut oil
  • Milk (A small splash, only if the mixture is too dry to shape)

Steps

  1. 1

    Blend the cottage cheese until smooth.

  2. 2

    Add the sugar-free syrup, vanilla protein powder, and desiccated coconut. Mix to combine.

  3. 3

    If the mixture is too dry to shape, add a small splash of milk.

  4. 4

    Shape the mixture into 8 bars.

  5. 5

    Place the bars in the freezer for 30 minutes, until firm.

  6. 6

    Melt the dark chocolate together with the coconut oil.

  7. 7

    Dip the bars in the melted chocolate or drizzle it over them.

  8. 8

    Place the bars in the refrigerator until the coating has set.

  9. 9

    Store in the refrigerator or freezer.

Notes

The amount of milk is not specified: use only a small splash if needed to shape the mixture. Stated nutritional values per bar: approximately 235 kcal, 10 g of protein, 6 g of carbohydrates, and 18 g of fat.

Nutrition per serving

171Calories
10gProtein
7gCarbs
12gFat
3gFiber
  • dessert
  • snack
  • vegetarian
  • high-protein
  • no added sugar
  • no-bake
  • meal prep

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