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Cappuccino Mug Cake

Cappuccino Mug Cake

A quick coffee-flavored mug cake with a coffee-milk soak and whipped cream frosting. The post describes it as a simple dessert for coffee lovers, ready in about 10 minutes.

1 servings10 minAmerican

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Ingredients

  • 4 tbsp All-purpose flour
  • 0.5 tbsp Coffee (Form not specified.)
  • 0.5 tbsp Chocolate (Type not specified.)
  • 1 tbsp Powdered sugar
  • 2 tbsp Oil (Type not specified.)
  • 0.5 tsp Baking powder
  • Salt (A pinch)
  • 3 tbsp Milk
  • 3 tbsp Hot milk (For soaking)
  • 1 tsp Instant coffee (For soaking)
  • 4 tbsp Whipping cream (For frosting)
  • 1 tbsp Sugar (For frosting)
  • 1 tbsp Coffee-milk mix (For frosting; composition not specified.)
  • Date syrup (Optional, for garnish)

Steps

  1. 1

    The post lists the cake ingredients but does not provide the preparation or cooking method, so the cake-making technique and cooking duration are not specified.

  2. 2

    For soaking, the post lists hot milk and instant coffee, but does not explain how or when to combine or apply them.

  3. 3

    For frosting, the post lists whipping cream, sugar, and a tablespoon of coffee-milk mix, but does not provide instructions for making or applying the frosting.

  4. 4

    Date syrup is listed as an optional garnish; the post does not specify how to garnish the cake.

Notes

Although the post says it takes 10 minutes, it asks viewers to send a DM for the complete recipe. No complete preparation or cooking instructions are provided. The amount of date syrup is unspecified.

Nutrition per serving

732Calories
6gProtein
57gCarbs
52gFat
2gFiber
  • dessert
  • mug cake
  • coffee
  • quick
  • single-serving

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