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Dino Nugget Cordon Bleu Casserole
A playful and comforting twist on Chicken Cordon Bleu using dinosaur-shaped chicken nuggets, pasta, and a creamy ham and cheese sauce.
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Ingredients
- 1 box Dino Nuggets (cooked according to package instructions; reserve a few for serving)
- 1 lb macaroni (pasta of choice)
- 1 cup Swiss or Gruyère cheese (grated)
- 1 lb ham (diced into small cubes)
- 1 cup milk
- 1 cup sour cream
- 2 can condensed cream of chicken soup (10.5 oz cans)
- 0.5 cup Parmesan cheese (grated)
- 1.5 cup mozzarella cheese (shredded; 1 to 2 cups used in layers)
- 0.5 stick butter (melted)
- 1 cup panko (about a cup)
- mustard (for serving)
Steps
- 1
Cook the Dino nuggets according to the package instructions until crispy.
- 2
In a separate large pot, boil the macaroni in salted water until it reaches an al dente texture.
- 3
Drain the pasta and return it to the pot or a large mixing bowl.
- 4
Add the condensed cream of chicken soup, diced ham, milk, sour cream, grated Parmesan, and grated Swiss (or Gruyère) cheese to the pasta. Mix thoroughly until well combined.
- 5
Pour half of the pasta mixture into a greased casserole dish and spread it evenly.
- 6
Sprinkle a layer of shredded mozzarella cheese over the first pasta layer.
- 7
Add the remaining pasta mixture on top and spread evenly.
- 8
Press a single layer of the cooked Dino nuggets into the top of the pasta, reserving a few nuggets to place on top after baking.
- 9
Cover the nuggets and pasta with the remaining shredded mozzarella cheese.
- 10
In a small bowl, combine the melted butter with the panko crumbs and stir until the crumbs are evenly coated.
- 11
Scatter the buttery panko mixture over the top of the casserole.
- 12
Bake in the oven at 375°F (190°C) for 30 to 40 minutes, until the cheese is bubbly and the panko is golden brown.
- 13
Top with the reserved Dino nuggets and drizzle with mustard before serving.
Notes
You can use either Swiss or Gruyère depending on your preference for a sharper or nuttier flavor. The mustard drizzle at the end is optional but highly recommended to mimic the classic Cordon Bleu flavor profile.
Nutrition per serving
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