Secret Sauce Garlic Oil Drizzle
Mazer Lazer cooked this in a Facebook video. SeeMeCook wrote it up from the video as a full recipe and added ingredient weights and nutrition.
Watch the original videoImported by Starr2 on SeeMeCook
A savory, herb-speckled garlic oil for drizzling over bread sides and pizza crust. Grated shelf-stable Parmesan and a tiny drop of rosemary extract add the creator’s distinctive finishing flavor.
- Time
- 5 minutes
- Cuisine
- Italian
Ingredients
- 110 g
- 5 g
Weights are estimates. Together, the ingredients weigh about 115 g before cooking, which is about 14 g per serving.
Steps
Pour about ½ cup of your chosen oil into a mixing container.
Add the garlic powder, parsley, Italian seasoning, salt, and turmeric. The creator describes using approximately ½ tablespoon of garlic powder, a lot of parsley, a little Italian seasoning and turmeric, and plenty of salt; the other amounts are unspecified.
Add the grated cellulose (shelf-stable Parmesan cheese). The amount is not specified.
Add one very small drop of rosemary extract; the creator warns that its flavor is strong.
Stir thoroughly with a fork until all ingredients are combined and there are no clumps.
Transfer the mixture to a small bottle and fill it up.
Store the bottle in the refrigerator. Shake it well each time before using.
Drizzle over bread items or pizza crust as desired.
Notes
The creator does not specify quantities for most seasonings or the grated cheese. Refrigerate for food safety and shake before use, as stated.
Nutrition
These are estimates per serving, worked out from the ingredients.
- Calories
- 123
- Protein
- 0 g
- Carbs
- 0 g
- Fat
- 14 g
- Fiber
- 0 g
Where the calories come from
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