SeeMeCookDownload on theApp Store

Imported from TikTok

Homemade Onion Boil

Homemade Onion Boil

Recipe by @aliviadonai @aliviadonai · TikTok

Imported by Léa Wanschoor on SeeMeCook

Whole onions are cored, filled with butter, coated in a homemade spicy seafood seasoning butter, and baked until tender. The baked onions are finished with more seasoned butter, parsley, and lemon.

4 servings110 minAmerican

Cook this recipe, hands-free

Open it in SeeMeCook for step-by-step Cook Mode, built-in timers, and your whole recipe library — free to start.

Ingredients

  • 4 onions (Large; number estimated because the source does not specify how many.)
  • 1.5 sticks unsalted butter (Part of the butter is melted into the sauce; some unmelted butter is stuffed into the onion cores, with extra knobs added. The source mentions additional butter but gives no amount.)
  • 2 tbsp garlic (The source does not specify a form; minced garlic is a practical interpretation.)
  • homemade spicy seafood boil seasoning (Use for the butter sauce and repeated seasoning layers; the creator describes it as homemade but does not provide a formula or amount.)
  • fresh parsley (For layering and topping; amount not specified.)
  • lemon (The creator says not to forget the lemon; amount and how it is used are unspecified.)

Steps

  1. 1

    Cut off both ends of each onion and peel it. Core out the middle without going too deep, and save the removed onion scraps.

  2. 2

    In a microwave-safe bowl, combine the unsalted butter and garlic with some of the homemade spicy seafood boil seasoning. Microwave until the butter is melted; the source gives no duration.

  3. 3

    Place an onion on a piece of aluminum foil. Stuff some unmelted butter down its core, then spoon the seasoned butter sauce over it. Add extra knobs of butter.

  4. 4

    Wrap the onion securely in the foil and place it in a baking dish. Repeat with the remaining onions.

  5. 5

    Bake at 375°F (190°C) for about 90 minutes. The creator notes that the time depends on onion size and should be adjusted as needed.

  6. 6

    Remove the onions from the oven. Pour the extra butter sauce into a bowl.

  7. 7

    Layer the onions with seasoned butter and more seafood seasoning, repeating the seasoning-and-butter layers. Add parsley, then more butter sauce.

  8. 8

    Add more seasoning, finish with lemon and parsley, and serve.

Notes

The creator does not give the onion count, amount of additional butter or seasoning, the homemade seasoning recipe, or detailed instructions for the final layering and lemon. Adjust the baking time for onion size; the video shows the onions coming straight from the oven before finishing.

Nutrition per serving

371Calories
2gProtein
16gCarbs
35gFat
3gFiber
  • side
  • vegetarian
  • baked
  • spicy
  • onion
  • seafood-seasoning

Every recipe, finally cookable.

Turn your next favorite video into a recipe you can actually follow — ingredients, steps, and times in seconds.

Already have SeeMeCook? Open this recipe →
Open in SeeMeCookCook this recipe hands-free
Open recipe