
Copycat Disney World Dole Whip
Mazer Lazer cooked this in a Facebook video. SeeMeCook wrote it up from the video as a full recipe and added ingredient weights and nutrition.
Watch the original videoImported by Starr2 on SeeMeCook
A creamy, pineapple-forward copycat of the original Disney Dole Whip, blended with ice cream rather than coconut milk. It is piped into serving containers for a soft-serve-style finish.
- Time
- 10 minutes
- Cuisine
- American
Ingredients
- 120 g
- 330 g
- 25 g
- 110 g
Weights are estimates. Together, the ingredients weigh about 590 g before cooking, which is about 145 g per serving.
Steps
Add the pineapple juice, frozen pineapple chunks, a splash of lemon juice, sugar, a little salt, and ice cream to a high-powered blender.
Blend, repeating the blending as needed, until the mixture is smooth and thick enough to pipe. The transcript does not specify blending time or speed.
If needed, freeze the blended mixture briefly to firm it up; the original recipe reportedly recommends this, though the creator felt it was already thick enough and skipped it.
Transfer the mixture to a piping bag fitted with a 1M open-star tip. Handle the bag as little as possible so the warmth of your hands does not melt the mixture.
Pipe the Dole Whip into serving containers and serve. Taste it, if desired.
Notes
The transcript does not specify the brief freezing duration or serving yield. The creator says the mixture seemed thick enough to pipe without freezing.
Nutrition
These are estimates per serving, worked out from the ingredients.
- Calories
- 138
- Protein
- 2 g
- Carbs
- 28 g
- Fat
- 3 g
- Fiber
- 1 g
Where the calories come from
Keep this recipe
Save it to your SeeMeCook library, add it to your grocery list, and cook it hands-free with each step read aloud.
Open in SeeMeCook




