Imported from TikTok
Air Fried Poached Egg & Crispy Bacon on Toast
A clever 3-ingredient air fryer breakfast hack that creates a perfectly set egg nestled inside a crispy bacon ring directly on toasted bread.
Cook this recipe, hands-free
Open it in SeeMeCook for step-by-step Cook Mode, built-in timers, and your whole recipe library — free to start.
Ingredients
- 2 bread (your choice of bread)
- 2 slices bacon
- 2 eggs (large)
- salt (to taste)
- black pepper (to taste)
Steps
- 1
Preheat your air fryer to 180°C (350°F).
- 2
Place 2 slices of bread in the air fryer basket.
- 3
Wrap each slice of bacon into a circle and place it on top of each slice of bread, creating a well for the egg.
- 4
Crack an egg into the middle of each bacon circle.
- 5
Season the eggs with a pinch of salt and pepper.
- 6
Air fry for 10 minutes or until the egg whites are fully set and the bacon is crispy.
- 7
Serve immediately while the toast is warm and the bacon is crisp.
Notes
Nutritional breakdown provided by author: 200 kcal, 19g carbs, 13g protein, 8g fat per slice. This recipe is a great 'no mess' alternative to traditional poaching and frying.
Nutrition per serving
Every recipe, finally cookable.
Turn your next favorite video into a recipe you can actually follow — ingredients, steps, and times in seconds.
Already have SeeMeCook? Open this recipe →