Imported from the web

Freezer Door Margaritas

Name: Freezer Door Margaritas
Prep time: 15 min
Total time: 15 min
Yield: 8 servings
Cuisine: Mexican
Ingredients: tequila (One whole bottle; pour out 1 1/4 cups and reserve it for shots before using the remainder.); 0.75 cup fresh lime juice (Squeeze fresh limes and strain out the pulp.); 0.5 cup triple sec or Cointreau; 2 tbsp agave syrup; salt (A pinch.); ice (Rocks; add when serving to dilute the strong margaritas.)

Recipe by Allrecipes @allrecipes · Facebook

Imported by Jennifer MacMillan on SeeMeCook

A make-ahead, freezer-ready batch of margaritas made with tequila, fresh lime juice, triple sec, agave, and salt. Freeze the mixture ahead of time, then shake with ice to dilute and serve.

8 servings15 minMexican

Cook this recipe, hands-free

Open it in SeeMeCook for step-by-step Cook Mode, built-in timers, and your whole recipe library — free to start.

Cook this in the app

Download on theApp Store Get it onGoogle Play

Ingredients

tequila (One whole bottle; pour out 1 1/4 cups and reserve it for shots before using the remainder.)
0.75 cup fresh lime juice (Squeeze fresh limes and strain out the pulp.)
0.5 cup triple sec or Cointreau
2 tbsp agave syrup
salt (A pinch.)
ice (Rocks; add when serving to dilute the strong margaritas.)

Steps

1
Take a whole bottle of tequila and pour out 1 1/4 cups. Reserve the poured-out tequila for shots, leaving the rest of the bottle's tequila for the margarita batch.
2
Squeeze fresh limes to make 3/4 cup of juice. Strain the juice to remove the pulp, then pour it into the bottle with the remaining tequila.
3
Add 1/2 cup of triple sec or Cointreau to the bottle.
4
Add 2 tablespoons of agave syrup and a pinch of salt.
5
Securely close the bottle and shake the mixture to combine.
6
Place the margarita mixture in the freezer and let it freeze. The source does not specify a freezing time or temperature.
7
When ready to serve, shake the frozen mixture briefly to loosen it, then pour it over ice. The ice dilutes these especially strong margaritas.

Notes

The transcript does not specify the tequila bottle size, freezing duration, or freezer temperature. The tequila amount and nutrition are estimated using a typical 750 ml bottle with 1 1/4 cups removed. These margaritas are described as very boozy; serve over plenty of ice to dilute.