Imported from Instagram
Spicy Dressing for Crispy Chicken
A creamy, slightly sweet, salty, and spicy sauce to serve with fried or crispy chicken. It comes together in minutes by mixing mayonnaise, ketchup, soy sauce, and spices.
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Ingredients
- 5 tbsp Classic mayonnaise
- 2 tbsp Ketchup
- Soy sauce (A splash; approximately 1 tsp.)
- 1 tbsp Garlic powder
- 1 tbsp Paprika
- 0.5 tbsp Hot pepper
- 0.5 tbsp Salt
Steps
- 1
Place the classic mayonnaise in a medium bowl.
- 2
Add the ketchup and a splash of soy sauce.
- 3
Add the garlic powder, paprika, hot pepper, and salt.
- 4
Mix everything very well with a spoon or small whisk until you obtain a smooth, creamy dressing with no visible lumps.
- 5
Serve immediately as an accompaniment to fried or crispy chicken.
Notes
The amount of soy sauce was specified as “a splash,” so it can be adjusted to taste. Refrigerate the dressing in a covered container and ideally use it within 3 to 4 days.
Nutrition per serving
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