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Creamy Chia, Greek Yogurt, and Strawberry Dessert

Creamy Chia, Greek Yogurt, and Strawberry Dessert

Creamy, protein-rich snack made with chia hydrated in almond milk, Greek yogurt, and chopped strawberries. The source presents it as a suitable option for people with diabetes, although it does not provide quantities or complete nutritional information.

1 servings5 minOther

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Ingredients

  • Chia seeds (The source indicates that they should be hydrated, but does not specify the quantity.)
  • Almond milk (Use to hydrate the chia seeds; the source does not specify the quantity or whether it should be sweetened or unsweetened.)
  • Greek yogurt (The source does not specify the quantity or type of yogurt.)
  • Strawberries (Chopped; the source does not specify the quantity.)

Steps

  1. 1

    Hydrate the chia seeds in the almond milk. The source does not indicate how long they should rest.

  2. 2

    Mix the hydrated chia seeds with the Greek yogurt.

  3. 3

    Add the chopped strawberries and mix.

  4. 4

    Refrigerate the mixture until creamy. The source does not specify the refrigeration time.

Notes

The publication does not provide quantities, number of servings, hydration time, or refrigeration time. For a preparation suitable for people with diabetes, check that the almond milk and yogurt contain no added sugars, and adjust the portion according to the guidance of a healthcare professional.

Nutrition per serving

0Calories
0gProtein
0gCarbs
0gFat
0gFiber
  • dessert
  • snack
  • high-protein
  • no-cook
  • refrigerated
  • diabetes-friendly
  • no added sugar

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