Dirty Cabbage
Just Us Seasonings cooked this in a TikTok video. SeeMeCook wrote it up from the video as a full recipe and added nutrition.
Watch the original videoImported by Anonymous on SeeMeCook
A flavorful and hearty take on cabbage, seasoned with a blend of Cajun spices, herbs, and savory meat seasonings for a bold side dish or main.
- Time
- 40 minutes
- Equipment
- Stovetop
- Good for
- Lunch, dinner, or snacks
- Cuisine
- American
Ingredients
Steps
Prepare the vegetables by chopping the green cabbage into bite-sized pieces and dicing the onion and bell pepper.
In a large skillet or pot over medium-high heat, add the ground beef or sausage. Cook until browned and fully cooked through. Drain any excess grease and set the meat aside.
In the same skillet, add olive oil if needed. Add the diced onions and bell peppers and sauté until they begin to soften and become fragrant, about 3-5 minutes.
Add the chopped cabbage to the skillet. Stir to combine with the aromatics.
Season the mixture generously with Cajun seasoning, salt-free vegetable seasoning, salt-free garlic & herb seasoning, seasoned pepper, and meat seasoning.
Add the cooked meat back into the skillet with the cabbage.
Reduce the heat to medium-low, cover the skillet, and cook for 15-20 minutes, stirring occasionally, until the cabbage is tender and has absorbed the flavors.
Taste and adjust seasoning if necessary before serving hot.
Notes
The author uses their own specialty line of seasonings (Just Us Seasonings). If these are unavailable, you can substitute with a standard Cajun blend, garlic powder, dried herbs, and black pepper.
Nutrition
These are estimates per serving, worked out from the ingredients.
- Calories
- 288
- Protein
- 16 g
- Carbs
- 13 g
- Fat
- 20 g
- Fiber
- 5 g
Where the calories come from
Keep this recipe
Save it to your SeeMeCook library, add it to your grocery list, and cook it hands-free with each step read aloud.
Open in SeeMeCook
