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Imported from Instagram

Grape Agua Fresca

Grape Agua Fresca

Recipe by Viridiana Navarrete @viricookss · Instagram

Imported by Nazareth Simons on SeeMeCook

An incredibly refreshing and delicious drink that uses green grapes macerated with mint and lime for an intense and natural flavor.

4 servings15 minMexican

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Ingredients

  • 3 cup seedless green grapes (washed)
  • fresh mint (to taste)
  • 0.5 cup sugar
  • 2 cup water
  • 5 lime juice (juice of 5 limes)

Steps

  1. 1

    In a large bowl, place the green grapes along with the sugar and a few fresh mint leaves.

  2. 2

    Macerate the fruit with the sugar and mint by pressing lightly; let it rest for a few minutes until you notice the most intense flavor being extracted from the fruit.

  3. 3

    Transfer the macerated grape mixture to a blender and add the 2 cups of water.

  4. 4

    Blend thoroughly until you obtain a smooth mixture.

  5. 5

    Strain the mixture through a fine-mesh sieve into a pitcher to remove the grape skins and mint leaf remains.

  6. 6

    Add the juice of the 5 limes to the pitcher and mix well.

  7. 7

    Serve in glasses with ice and enjoy immediately.

Notes

For a more intense flavor, you can let the grapes macerate with the sugar for a longer time in the refrigerator. Serve with plenty of ice for a more refreshing experience.

Nutrition per serving

180Calories
1gProtein
47gCarbs
0gFat
1gFiber
  • drink
  • agua fresca
  • refreshing
  • grapes
  • mint
  • gluten-free
  • vegan

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