Imported from Instagram

Accordion Potatoes
Accordion-sliced potatoes seasoned with a spicy mixture and topped with Parmesan. They are baked in the oven and turned halfway through cooking.
Cook this recipe, hands-free
Open it in SeeMeCook for step-by-step Cook Mode, built-in timers, and your whole recipe library — free to start.
Ingredients
- 4 Potatoes (The source indicates “3/4 potatoes,” an ambiguous quantity; interpreted as 3 to 4 potatoes.)
- 1 cc Salt
- 0.5 cc Turmeric
- 0.5 cc Pepper
- 1 tsp Paprika
- 1 cc Garlic (The source does not specify whether fresh garlic or garlic powder is intended.)
- 0.25 cc Chili pepper
- Oil (Quantity not specified; for the seasoning mixture.)
- Parmesan (Quantity not specified; to be added to the potatoes before baking.)
Steps
- 1
Peel the potatoes.
- 2
Place a potato between two chopsticks. Make horizontal cuts, then diagonal cuts, without cutting all the way through.
- 3
In a small bowl, combine the oil with the paprika, turmeric, chili pepper, garlic, salt, and pepper.
- 4
Brush the potatoes with this mixture on both sides.
- 5
Sprinkle the potatoes with Parmesan.
- 6
Bake at 200 °C for 40 minutes, turning the potatoes halfway through cooking.
Notes
The quantity of potatoes is written as “3/4” in the publication and remains ambiguous. The quantities of oil and Parmesan are not specified. The description does not specify the exact type of cuts or when the oven should be preheated.
Nutrition per serving
Every recipe, finally cookable.
Turn your next favorite video into a recipe you can actually follow — ingredients, steps, and times in seconds.
Already have SeeMeCook? Open this recipe →
